it's pretty basic, i think it was around $35. i think the pulp could be used when baking, or used when making broth. i wonder what else it could be used for.
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Oh my, I could go for a glass of that right now. I can almost taste it!
ReplyDeleteYum! Do you know what kind of juicer she has? I had one a few years ago but it wasn't very good and left too much juice in the pulp.
ReplyDeleteit's pretty basic, i think it was around $35. i think the pulp could be used when baking, or used when making broth. i wonder what else it could be used for.
ReplyDelete